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collard greens

Sausage Ragu with Goat Cheese Polenta
One-Pot Cheesy Leeks and Greens

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I know cooking can seem overwhelming. I mean, having to feed ourselves three times a day, seven days a week, 365?! That feels like a lot. But it doesn’t need to…

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Seasonal

Charred Cabbage with Sausage and White Beans
Roasted Harissa Chicken with Sun Dried Olives
Roasted Mushroom French Onion Soup
The Good Chili

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Simple, seasonal and delicious recipes for busy people. with helpful tips to give you confidence in the kitchen.